Pinnacle Zym Color 25kg

Type:
Special enzyme preparation for fast colour and polyphenol extraction.

Characteristics:

• Pinnacle Zym Color is a concentrated granulated pectinase enzyme with cellulase and ß-glucanase side activities specifically formulated to accelerate color and polyphenol extraction.
• The increased anthocyanin-polyphenol polymerisation stabilises colour and soften the tannins.
• Using Pinnacle Zym Color limits punchdowns and racking thus avoiding bitter tannins and astringency.

Application:

• Treatment with Pinnacle Zym Color increases colour extraction and stability.
• Pinnacle Zym Color facilitates draining, pressing, clarification and filtration of the wine.
• Pinnacle Zym Color is used in maceration and cold soaking.
• Pinnacle Zym Color is particularly recommended for full bodied red wines with complex aromatic profile, better structure and softer tannins.

Formulation:
Pectinase, dextrin.

Instructions for use:
Dissolve Pinnacle Zym Color in water in a 1:10 ratio, add the liquid preparation as early as possible in maceration, mix and homogenise.

Dosage: 3 g/100kg (a higher dose should be applied for grapes with low pH).

Activity:
≥230 PGX/g.

Storage conditions:
Store below 10°C (50°F), in original packaging, unopened, in a dry, well ventilated room.

Recommended temperature range:
18-24°C (64-75°F)

Packaging:
25kg bag in a carton

Shelf life:
Two years from date of manufacture.